How do I store dough?
Dough is made with food grade ingredients. Store dough in airtight bags, in a cool, dry place to keep soft and fresh. Natural salt crystals may form. To refresh, just knead dough and they will disappear.
Dough is made with food grade ingredients. Store dough in airtight bags, in a cool, dry place to keep soft and fresh. Natural salt crystals may form. To refresh, just knead dough and they will disappear.